Tavern on Grand, the enduring walleye-centric restaurant on Grand Avenue, is closing.

The restaurant, which opened in 1990, posted a message on social media announcing that it’ll close in June.

Tavern has been an integral a part of Grand Avenue, serving walleye in a large number of how — from classically grilled, blackened or deep fried to inside tacos, on top of fettuccine alfredo, in spring rolls and even for breakfast. The restaurant claims to serve more walleye than every other restaurant on this planet — as much as 2,000 kilos per week.

The eatery also famously served walleye to Soviet Union President Mikhail Gorbachev on the governor’s mansion in 1990.

David Wildmo was the primary owner, but he died tragically in 2002 when he fell down his basement steps and hit his head on a freezer. His wife, Mary, who took over when he died, passed away a couple of yr ago.

The restaurant is now owned by his stepson, Eric LeMay. The Pioneer Press was not in a position to reach him early Thursday morning.

The restaurant’s social media post reads as follows:

“We’re truly grateful to have been in a position to make our famous walleye and homemade meals for nearly 35 years. This might have only been completed with the love and support of our customers, community, and staff. We’re thankful to have been like a house to many over time with memories to last several lifetimes.”

Tavern on Grand is the most recent in a string of closures on Grand Avenue — mostly within the retail realm. Salut Bar Americain closed just a few weeks ago, citing reduced foot traffic and rising prices.

Tavern on Grand: 656 Grand Ave., St. Paul; 651-228-9030; thetavernongrand.com